Introduction Agroecology has emerged as a transformative approach to agriculture that merges ecological science with traditional agricultural knowledge and sustainable farming practices. Rooted in both scientific and indigenous understandings of nature, agroecology seeks to design resilient farming systems that are ecologically sound, socially just, and economically viable. Central to the practice and philosophy of agroecology…
Introduction India, with its vast population and agrarian economy, faces a dual challenge—ensuring food security for more than 1.4 billion people while maintaining ecological sustainability. Biotechnology, often hailed as the frontier of modern science, holds tremendous potential to revolutionize agriculture by increasing crop yields, enhancing resistance to pests and diseases, and improving nutritional quality. However,…
Introduction Uttar Pradesh, India’s most populous state, heavily depends on agriculture for economic growth and employment. The state has a diverse agro-climatic landscape, making it a significant contributor to the country’s food grain production. However, climate change poses severe challenges to agriculture, affecting crop yields, soil fertility, and water availability. Rising temperatures, erratic rainfall, and…