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Biotechnology and Agriculture

Biotechnology and Agriculture: Transforming Farmers’ Lives and Enhancing Rural Livelihoods

Introduction Agriculture remains the backbone of India’s economy, employing nearly 50% of the workforce and contributing significantly to the nation’s GDP. Despite its central role, farmers often face low productivity, crop losses due to pests and diseases, climate-related challenges, and market uncertainties, leading to a precarious standard of living. In recent decades, biotechnology has emerged…

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Biotechnology in Indian Agriculture: Balancing Innovation with Sustainability

Introduction India, with its vast population and agrarian economy, faces a dual challenge—ensuring food security for more than 1.4 billion people while maintaining ecological sustainability. Biotechnology, often hailed as the frontier of modern science, holds tremendous potential to revolutionize agriculture by increasing crop yields, enhancing resistance to pests and diseases, and improving nutritional quality. However,…

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